Arendelle: World of Frozen is set to open at Hong Kong Disneyland on November 20, 2023, and we’ve scoped out some of the delicious meals and sweet treats that will be available to enjoy!

Hong Kong Disneyland’s newest immersive land offers a number of memorable dining locations, allowing visitors to Arendelle to enjoy the flavors of local dishes inspired by traditional Scandinavian fare.

At the land’s quick service restaurant Gold Crocus Inn, guests can enjoy a selection of hearty meals, including a Bayside Seafood Medley served with potatoes, and cream sauce, a Village Chicken Roll Stuffed with Ham and cheese served with sauteed vegetables, and a mustard cream sauce and the Innkeeper’s Special Braised Lamb Shank with polenta potato purée, roasted vegetables, and beer gravy.

Vegetarians can enjoy a richly flavored Forest Mushroom Pasta served with forest mushrooms, poached egg, and truffle cream sauce. All meals come with a rosette and a soft drink or bottle of water.

If you are in the mood for something sweet, Northern Delights is the place to be! Named after Arendelle’s famous Northern Lights, guests can enjoy a selection of Frozen-inspired desserts, including a Olaf Snowflake Smultringer, and a carrot Olaf Celebration Cake! While visiting Northern Delights, be sure to watch the Citizens of Arendelle make Candy Apple Snowballs in the window!

At the Forest Fare cart, guests will find snowflake churros, Forest Valley Tea Cookies, and a Forest Friends Stein served with mango-flavored shaved ice. Feeling fancy? Try the Forest Fare Gourmet Box which comes with a crab stick and corn salad, a chicken bun with cheese and tomato sauce, and a crepe with blueberry and coconut cheese cream.