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Blue Bayou Restaurant New Menu Starts November 2016 at Tokyo Disneyland

October 15, 2016 - By James

The Blue Bayou restaurant starts their new grand menu November 16, 2016, at Tokyo Disneyland. With cuisine inspired by French and Creole style dishes. Course sets allow you to choose an appetizer, entree, dessert and drink (Select sets also include a choice of bread). If you cannot decide, there are recommended combinations for you to choose from.

Priority Seating is required and can be made one month in advance by calling the reservations center +81-45-330-5711 (Ask for English-speaking staff). If capacity is still available on the day of your visit then Priority Seating can also be made at the restaurant directly after 10.00 am. See our dining guide for more details.

All information and images are from the official Tokyo Disney Resort website. Prices and description are subject to change.

**New Grand Menu at the Blue Bayou Restaurant, Tokyo Disneyland**

Blue Bayou Course ¥4,500 (Available All Day)

Blue Bayou Course ¥4,500 Includes Appetizer Entree Bread Dessert Soft Drink — **Blue Bayou Course ¥4,500**
**Includes**
**Appetizer**
**Entree**
**Bread**
**Dessert**
**Soft Drink**

Combination Recommended by the Chef Includes Hors d'oeuvres (Marinated Beef Mousse and Consomme Jelly, Crab and Avocado dip, Palmito Salmon Trout Roll, Cajun Shrimp, Scallops) Roast Beef, served with Gravy Bread Strawberry Sundae Soft Drink — **Combination Recommended by the Chef**
**Includes**
**Hors d’oeuvres**
**Roast Beef, served with Gravy**
**Bread**
**Strawberry Sundae**
**Soft Drink**

Fascinated by the Blue Cove Includes Vegetable Soup & Green Pea Mousse Grilled Chicken in a Bourbon Cream Sauce Steamed Apple & Vanilla Ice Cream Soft Drink — **Fascinated by the Blue Cove**
**Includes**
**Vegetable Soup & Green Pea Mousse**
**Grilled Chicken in a Bourbon Cream Sauce**
**Steamed Apple & Vanilla Ice Cream**
**Soft Drink**

Creole Inspired Course with Gumbo Main Includes Hors d'oeuvres (Marinated Beef Mousse and Consomme Jelly, Crab and Avocado dip, Palmito Salmon Trout Roll, Cajun Shrimp, Scallops) Lobster Seafood Gumbo Bread Chocolate Bread Pudding Soft Drink — **Creole Inspired Course with Gumbo Main**
**Includes**
**Hors d’oeuvres**
**Lobster Seafood Gumbo**
**Bread**
**Chocolate Bread Pudding**
**Soft Drink**

Vegetarian Combination Includes Vegetable Soup, with Green Pea Mousse Vegetable Quiche, with Vegetables Sauté and Soy Milk Bread Pecan Nut Pie with Vanilla Ice Cream Soft Drink — **Vegetarian Combination**
**Includes**
**Vegetable Soup, with Green Pea Mousse Vegetable Quiche, with Vegetables Sauté and Soy Milk**
**Bread**
**Pecan Nut Pie with Vanilla Ice Cream**
**Soft Drink**

Moonlight Course ¥3,500 (Available Lunch Only)

Moonlight Course ¥4,500 Includes Appetizer Entree Dessert Soft Drink — **Moonlight Course ¥3,500**
**Includes**
**Appetizer**
**Entree**
**Dessert**
**Soft Drink**

Creole Inspired Course with Gumbo Main Includes Salad Seafood Gumbo Steamed Apple & Vanilla Ice Cream Soft Drink — **Creole Inspired Course with Gumbo Main**
**Includes**
**Salad**
**Seafood Gumbo**
**Steamed Apple & Vanilla Ice Cream**
**Soft Drink**

Under the Moonlight in New Orleans Includes Cream of Pumpkin Soup, (New Orleans style) Grilled Pork, Served with Gravy Chocolate Bread Pudding Soft Drink — **Under the Moonlight in New Orleans**
**Includes**
**Cream of Pumpkin Soup, (New Orleans style)**
**Grilled Pork, Served with Gravy**
**Chocolate Bread Pudding**
**Soft Drink**

Recommended for Vegetarian's Includes Salad Vegetable and Soy Milk Quiche Pecan Nut Pie, served with Vanilla Ice Cream Soft Drink — **Recommended for Vegetarian’s**
**Includes**
**Salad**
**Vegetable and Soy Milk Quiche**
**Pecan Nut Pie served with Vanilla Ice Cream**
**Soft Drink**

Children’s Set ¥1,790

Elegant Tea Time ¥700

Elegant Tea Time Steam Apple & vanilla Ice Cream Or Pecan Pie, Served with Vanilla Ice Cream Various Drinks — **Elegant Tea Time**
**Steam Apple & vanilla Ice Cream**
Or
**Pecan Pie, Served with Vanilla Ice Cream**
**Various Drinks**

Fancy Drinks

Specialty Drinks ¥600 Pineapple and Peach, served with Coconut Syrup — **Specialty Drinks ¥600**
**Pineapple and Peach served with Coconut Syrup**

**Specialty Drink with Souvenir Coaster ¥1,000**

Check out our list of restaurant reviews and dining guide for all the delicious offerings at Tokyo Disney Resort!

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2 Comments on “Blue Bayou Restaurant New Menu Starts November 2016 at Tokyo Disneyland”

vivianneh2o says:

October 15, 2016 at 9:24 AM

To reserve, I tried calling and requested an English speaking cast member. I was told that I cannot reserve by telephone unless I am staying at a Disney resort.
Hakaida0-1 says:

October 13, 2020 at 4:36 AM

Wish they had the Monte Cristo Sandwich like they do in Anaheim!

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Blue Bayou Course ¥4,500 (Available All Day)

Moonlight Course ¥3,500 (Available Lunch Only)

Children’s Set ¥1,790

Elegant Tea Time ¥700

Fancy Drinks

James

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2 Comments on “Blue Bayou Restaurant New Menu Starts November 2016 at Tokyo Disneyland”

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